MINI COLOMBA
SENZA CANDITI
Light, soft and fragrant.
Mini Colomba cake, without candied fruits, soft and delicate.
Moist dough long naturally leavened, covered by a crunchy hazelnut glaze decorated with sugar grains.
AVAILABLE SIZES
100 g
INGREDIENTS & NUTRITION DECLARATION
Colomba without candied orange peels.
Naturally leavened oven baked cake.
INGREDIENTS: wheat flour, sugar, candied orange peel 15% (orange peel, glucose-fructose syrup, sugar), fresh eggs, butter, natural yeast (wheat flour, water), sugar grains 4.5%, fresh egg white, whole fresh pasteurized milk, hazelnuts 2.5%, emulsifiers: mono- and diglycerides of fatty acids; rice starch, fructose, rice flour, salt, beer yeast, natural flavours.
May contain other nuts, soya and mustard.
Average value for 100 g
| ENERGY | 1761 kJ | 420 kcal |
| FAT | 19 g |
| of which saturates | 10 g |
| CARBOHYDRATE | 54 g |
| of which sugar | 29 g |
| PROTEIN | 7,5 g |
| SALT | 0,46 g |
