Moist naturally leavened dough, filled with delicious Gianduia cream, to be sprinkled with delicate icing sugar for the final touch.
NATURALLY LEAVENED OVEN BAKED CAKE GIANDUIA FLAVOURING CREAM FILLED.
Ingredients : Wheat flour - Gianduia cream 18% (Glucose Fructose syrup, Water, Sugar, Dextrose, Hazelnuts paste 9%, Cocoa powder 5,7%, Skimmed milk powder, Alcohol, Thickener: Pectin, Preserving agent: Potassium sorbate, Flavours) - Fresh eggs - Vegetables fats (Cocoa butter, Coconut, Sunflower, Safflower) - Sugar - Whole fresh pasteurized milk - Natural yeast (contains wheat) - Fructose - Emulsifying agent: Mono-diglycerides of fatty acids (of vegetal origin) - Butter - Salt - Flavours.
May contain other nuts, soya and mustard.
Ingredients packet (3,7%): Sugar - Wheat starch - Flavours.
Average value for 100 g
Maina Panettoni S.p.A. - Via Bra (Tagliata), 109 - 12045 Fossano (CN) - Italia - P.IVA 00758040042
