Pandoro Il Cioccolotto - I Classici con Brio - Maina
Christmas > I Classici con Brio > Pandoro Il Cioccolotto

Pandoro Il Cioccolotto

Lots of dark chocolate chips

Soft, naturally leavened Pandoro, enriched with many pure dark chocolate drops in the dough.
A refined interpretation of the typical cake of Verona.

Available sizes

750g

Ingredients

Pandoro with chocolate drops – Naturally leavened oven baked cake.
Wheat flour, Fresh eggs, Sugar, Butter, Chocolate drops 7% (Sugar, Cocoa mass, Cocoa butter, Emulsifyng agent: Soya lecithin, Vanillin), Whole fresh pasteurized milk, Natural yeast (contains wheat), Fructose, Mono-diglycerides of fatty acids (of vegetal origin), Cocoa butter, Salt, Flavours.
Ingredients icing sugar packet (4%): Sugar, Wheat starch, Flavours.
May contain traces of nuts.

Nutrition declaration

Average value for 100 g

ENERGY
1778 kJ | 425 kcal
FAT
22,0 g
of which saturates
14,0 g
CARBOHYDRATE
48,0 g
of which sugar
21,0 g
PROTEIN
8,0 g
SALT
0,53 g
Pandoro Il Cioccolotto - I Classici con Brio - Maina
Long natural leavening
Only genuine ingredients

Christmas

I Classici con Brio

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