Pandoro Il Cioccolotto - I Classici con Brio - Maina
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Pandoro Il Cioccolotto

Lots of dark chocolate chips

Soft, naturally leavened Pandoro, enriched with many pure dark chocolate drops in the dough.
A refined interpretation of the typical cake of Verona.

Available sizes



Pandoro with chocolate drops – naturally leavened oven baked cake
INGREDIENTS: wheat flour, fresh eggs, sugar, butter, chocolate drops 7% (sugar, cocoa mass, cocoa butter, emulsifying agent: soya lecithin, natural vanilla flavour), whole fresh pasteurized milk, natural yeast (contains wheat), fructose, emulsifying agent: mono-diglycerides of fatty acids (of vegetal origin), cocoa butter, salt, flavours.
May contain nuts and mustard.
INGREDIENTS PACKET (4%): sugar, wheat starch, flavours.

Nutrition declaration

Average value for 100 g

1707 kJ | 408 kcal
20,0 g
of which saturates
12,0 g
49,0 g
of which sugar
23,0 g
7,1 g
0,54 g
Pandoro Il Cioccolotto - I Classici con Brio - Maina
Long natural leavening


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