Panettone senza lattosio - Senza Lattosio - Maina
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Panettone senza lattosio

Light and good

Moist naturally leavened Panettone dedicated to all lactose intolerant people.
Rich in scented candied orange peels and sweet sultanas, it follows the ancient and original baking tradition.

The product is prepared with selected butter with a low lactose content, so that the final lactose content is less than 0.01%.

Available sizes



Panettone - naturally leavened oven baked cake.
Wheat flour - Sultanas 19% - Candied orange peels 8% (Orange peel, Glucose-fructose syrup, Sugar) – Anhydrous butter* - Fresh egg yolk - Sugar - Natural yeast 7.5% (Wheat flour, Water) - Invert sugar - Emulsifying agent: Mono et diglycérides of fatty acids - Salt - Natural flavours.
May contain traces of nuts and soya.
*Butter in such quantities as to guarantee a residual lactose content of less than 0.01% in the finished product.

Nutrition declaration

Average value for 100 g

1513 kJ | 360 kcal
13,0 g
of which saturates
8,5 g
53,0 g
of which sugar
25,0 g
6,5 g
0,4 g
Panettone senza lattosio - Senza Lattosio - Maina
Over two days of natural leavening
Over 8 hours of natural cooling upside down


Senza Lattosio

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